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Fresh spaghetti with pancetta, asparagus, parmigiano cheese, egg yolk and a touch of cream
$
FEATURED DISH: CARBONARRA
Items and prices are subject to change.
Main menu offered daily, by reservations only.
Tax & tip not included
About The Spot
Vetta is a gem to the bustling, window shopping scene that is downtown Bank Street – the kind of place you stumble upon after an evening stroll, and end up pleasantly surprised with how impressed you are.
We all know Italy is the birthplace of the beloved pizza dish, but Vetta is the place that reminds you why. Whether you’re in the mood for a classic Marghertia with fresh basil, a Tradizionale topped with grana padano and spicy tomato, or the signature Americano with genoa salami, the Vetta menu offers plenty to choose from.
What To Expect
Mains
Carbonarra
Fresh spaghetti with pancetta, asparagus, parmigiano cheese, egg yolk and a touch of cream ($17)
Spaghetti e Polpetti
Fresh spaghetti topped with meatballs made from local beef and veal,smothered in tomato sauce and topped with fresh basil and padano cheese ($16)
Spaghetti Putanesca
Fresh spaghetti in a spicy tomato sauce, mixed with anchovies, hot peppers, black olives and topped with padano cheese ($17)
Penne Osteria
Fresh short-tubed pasta, served in a tomato sauce with Sanguiccio sausages, pepperoncini, bell peppers, onions and mushrooms ($17)
Salmone alla Arugula
Fresh Penne in a vodka rose sauce served with smoked salmon, capers, Mushrooms and topped with goat cheese and fresh Arugula ($17)
Tortellini alla Uva
Fresh cheese tortellini in a local blue cheese melted into a white wine cream sauce topped with pine nuts and grapes ($18)
Vetta Classic Drinks
Negroni
Gin, campari, vermouth rosso
$8
Aperol Spritz
Aperol, prosecco, soda water
Bellini
Aprosecco, peach juice
Rossini
Aprosecco, strawberry juice
Pompelmo
Campari, pompelmo
Collinzano
Gin, aperol, lime juice, lemon juice, soda water
Pappardelle Pesto
Fresh pappardelle in our light white wine pesto cream sauce with chicken, mushrooms and sundried tomato ($18)
Wild Mushroom Agnolotti
Freshly made ravioli stuffed with portobello mushrooms and cheese in a lemon butter sauce ($19)
Nonna Maria's Gnocchi
Homemade gnocchi served with fall off the bone short rib, braised in Italian plum tomatoes with rosemary, basil and other fine herbs ($21)
Porcini e Salsiccia Risotto
Slow cooked in our in-house made chicken stock, topped with grilled Sanguiccio sausage and a medley of mushrooms and walnuts ($23)
Salmone alla Griglia
Grilled salmon with fresh herbs in a lemon white wine sauce, served with fresh linguine in a rose sauce ($25)
Pollo Woyiwada
Chicken topped with Ontario prosciutto, sundried tomatoes and mushrooms sautéed in a brandy cream sage sauce, served with fresh linguine in a rose sauce ($27)
Azzuro Martini
Vodka, blue curaçao, hpnotiq
Bellini Martini
Peach liquor, peach juice, prosecco
Martinis
$9
Frutta Martini
Grape vodka, grand marnier, pompelmo, pineapple juice
Key Lime Martini
Vanilla vodka, lime juice, heavy cream, lime zest
Matador Martini
White tequila, pineapple juice, lime juice, honey
Pink Martini
Gin, red vermouth, orange zest
Vetta is located on the buzzing and ever so popular Bank Street strip.
Address:
199 Bank St, Ottawa, On
Hours of Operation:
Mon-Wed 11:30 a.m. to 1:-00 a.m.
Thurs-Sun 11:30 a.m. to 2:00 a.m.
Telephone:
613-234-9797